Breadmaking Workshop with Iain Campbell (of Campbell’s Bakery)
It’s not every small town in Scotland lucky enough to have such an excellent bakery.
Campbell’s Bakery - trading since 1830 - are opening their kitchens for breadmaking workshops with Iain Campbell, winner of British Confectioner’s Association Cup (2012) and an entertaining and excellent teacher.
Campbell’s Bakery have invited Blue Noun English language learners to take their breadmaking workshop: putting English into practice in a very fun and tasty way!
Come learn English with us and you too can be soon admiring a beautiful crusty loaf, thinking… I just made that.
See our activities menu here.